{"title":"Notes From My Kitchen Journal","description":"","products":[{"product_id":"digital-product","title":"Notes From My Kitchen Journal: Pickled Watermelon Rind","description":"\u003cp\u003eA single-recipe kitchen note from the \u003cem\u003eNotes From My Kitchen Journal\u003c\/em\u003e series. This edition covers the art of pickling watermelon rind — a Southern classic that transforms what most people throw away into a sweet, tangy, and crunchy treat.\u003c\/p\u003e\u003cp\u003eInstant digital delivery. Print it, save it, cook from it.\u003c\/p\u003e","brand":"Behind The Dish","offers":[{"title":"Default Title","offer_id":55713799176484,"sku":null,"price":1.99,"currency_code":"USD","in_stock":true}]}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1017\/5027\/6388\/collections\/C99AF4F8-7D6B-4C80-8780-CDC1AA85C6A7.png?v=1783545975","url":"https:\/\/behind-the-dish.com\/collections\/notes-from-my-kitchen-journal.oembed","provider":"Behind The Dish","version":"1.0","type":"link"}